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effervesce

英[?ef?\'ves]
美[??f??v?s]
GRE

基本釋義

vi.
冒氣泡，起泡沫

詞性變化

實用例句

Effervesce: To emIt'small bubbles of gas, as a carbonated or fermenting liquid.

“冒泡: 冒出小氣泡, 如碳化了的或正在發(fā)酵的液體.”.

互聯(lián)網(wǎng)

Objective : To prepare Qingkailing effervesce granules.

目的: 研制清開靈泡騰顆粒.

互聯(lián)網(wǎng)

Made by rubber, effervesce layer to reduce the fatigue of the foot and legs.

采用橡膠制成, 底部為發(fā)泡層,從而可減少腳步及腿部疲勞.

互聯(lián)網(wǎng)

英英釋義

Verb

  • 1. form bubbles;

    "The boiling soup was frothing"

    "The river was foaming"

    "Sparkling water"

同義詞